KFC

GROUND-UP RESTAURANT CONSTRUCTION

The Kentucky Fried Chicken (KFC) project is a ground-up quick-service restaurant (QSR) construction developed under strict global franchise standards.

Iberica Construction delivered the full exterior and structural scope, incorporating brand-aligned architectural elements, including signature red accents and wood-textured finishes that reinforce the franchise identity.

The building layout was designed to optimize operational efficiency, customer flow, and long-term durability, ensuring alignment with franchise requirements and consistent execution from construction through completion.